Produced using seasonal honey from native flora & natural spring water from the beautiful High Country of the Northern Tablelands to NSW Australia.This Yellowbox Mead, 2 Wild Souls limited edition mead is a dry sparkling light floral champagne style mead.
We mature the mead following the "Methode Champenoise Ancestrale" which produces a mead that retains the specifc floral character of its original blossom. The cloudiness & sediment are a natural occurrence, adding strength and body to the mead, just pour it gently to the end.
Pair this unique beverage with food as you would sparkling white win or champagne. This aprkling mead can be enjoyed now or will age gracefully store in your wine collection. Best served chilled.